Seasonal food is fresher, tastier and more nutritious than food consumed out of season. Even though it’s tempting to eat strawberries all year round, nobody can deny that they taste the sweetest around Wimbledon – when they’re in season.
Being farmers ourselves, we understand the impact the climate has on the taste and quality of crops, so we only stock the produce which passes our strict, quality checks. Every piece of fruit and veg is closely inspected by our team before being added to our shelves, ensuring only the highest quality for our customers.
Where possible, we buy from local Certified Organic Growers across Yorkshire. Not only does this enable us to support the local rural community, but also, reduces food miles through shorter transport and CO2 production. Furthermore, buying locally means fresher produce that hasn’t been left in cold storage for months on end to go bendy, soft and stale.
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